I always like to cook the pasta first and then put it into the sauce as the sauce itself is cooking so they can simmer together for a while. Nice to know it seems to be the correct method, or at least correct-adjacent. Honestly had no idea it's a point of contention for some. If I were to guess, from what I've seen online, a lot of pasta recipes seem to be broken into {how to prepare pasta} and {how to prepare sauce} so maybe people just naturally assume that they are meant to be prepared separately and then put together at the end when they're both done.The thing is there are a couple dishes that require breaking spaghetti, they're soups
If you wanna trigger me, why do foreigners keep making pasta and putting in the sauce AFTER the noodles, you're supposed to put it in the saauce mix it then serve it then put the remaining sauce on top thats how you incorporate the sauce's flavor into the dish!
Good boy
Err...sorry, I mean people who were born in Italy
That was harsh.
Well the thing is in anglo countries when they say italian they mean ancestry, here italian just means you were born here, an american with an ita last name would still be seen as an american; like Quentin Tarantino or Robert DeNiro (though the latter has IT citizenship so he's like a foreign resident\immigrant) theres no malice to it
Bravo! You got yelled at by our boss! Kudos! You made a great impression! You're off to a great start here! ?
*puts ketchup on pizza*
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