What do you like on your....... French fries?

I like things like that with ketchup or sometimes with mayonnaise or remoulade sauce too. It's also awesome to put something like that on a pizza.
 
When I was little I always liked them plain... Ketchup was just gross. Now I'm a bit more open to it, but still never choose ketchup first. A good fry doesn't need it.

A defense mechanism actually gave me a unique favorite - we had a bowling unit in our high school gym classes where we'd go to the local bowling alley for a month or so, and some of us used it as an opportunity to get good bowling alley pizza and fries with our lunch money instead of the pretty bad school cafeteria food.... The risk, however, was that you'd come back after your turn bowling to a serving of fries that was picked clean by vultures in the class.

The solution? Mustard. A good squirt of that over the fries meant nobody was going to touch them. I did it purely out of spite after two fry theft classes in a row, but discovered I actually liked it... Now I'll commonly do it. Mustard on Five Guys fries, especially the Cajun, is quite good.

The BEST fry topping, however, is HONEY mustard... Specifically, the smoother yellow kind, not the vaguely sweet brown kind which only suits pretzels.
 
What sauce do you like on yours?
homemade fermented hot sauce ::fire

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EPM20412_1600.jpg
 
The BEST fry topping, however, is HONEY mustard... Specifically, the smoother yellow kind, not the vaguely sweet brown kind which only suits pretzels.
I like honey mustard myself. I can see that being good on fries.
not a regular thing but chilli sauce or sometimes cola ketchup ( don't listen to reviews - cola ketchup isn't bad at all - if u give it a chance )
Never heard of it. I don't drink soda too often either, but hey, it almost sounds like a BBQ sauce type of deal. I'd be willing to try it at least. My bro would probably love it... he's kinda weird anyway. XD
homemade fermented hot sauce ::fire
I absolutely would try that. I like Tabasco on fries as well.
where my Tartar sauce dippers @?
Eh... I mean, it probably wouldn’t be bad. I'm not a fan of tartar sauce, so I’ll pass myself.
 
So, French fries are a pretty universal food, I would assume...
View attachment 188988
Fucking yummy, but goddamn... my arteries...

Sliced thin potatoes fried until golden brown, or in my case, air-fried....
Not the point, though. Whether you call them French fries or chips (you weirdos) fried potatoes, pommes frites, or patatas fritas, I know there are probably a thousand other ways to name them, but that's not the point.

What sauce do you like on yours? The typical ketchup? Ranch? Cheese dip? Or perhaps something more unusual, Like random bodily fluids we can't name here...?
Personally, I like four-cheese pasta sauce on my air-fryer fries.​
I'm white as all hell, give me the dang ketchup
 
I don't tend to dip them in much these days. I'll season them with paprika, garlic and onion powder, cook them then lightly salt and pepper them. They taste fantastic like that air fried and don't need much else.
 
This exact brand of ketchup, it's amazing and sweet tasting.

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Fry Sauce: dukes mayo, sweet chili sauce, handful of chopped cilantro. Mix. Dip.
 

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