Praise the Nutella!

ZEGA ZONIC

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Share your Nutella recipes here!
 
I love Nutella! I like to add it to cookie dough or brownie batter. Peanut butter and chocolate chip cookies with added Nutella is tasty.
 
It's alright but i don't get how people spread this stuff on bread and eat it for breakfast. It sounds like a sure fire way to get diabetes.
 
It's alright but i don't get how people spread this stuff on bread and eat it for breakfast. It sounds like a sure fire way to get diabetes.
Yeah same here.
I like the taste and put it on bread, but it’s candy. I’d never eat it for breakfast.
I don’t eat it anymore though because OG Nutella makes my teeth hurt. Sometimes I buy an off-brand copy because it usually has less sugar, but it’s incredibly rare for me to do it nowadays.
 
It's alright but i don't get how people spread this stuff on bread and eat it for breakfast. It sounds like a sure fire way to get diabetes.
I can't speak for the rest of the world, but American's have a nasty habit of treating desserts as breakfast food. You need to start the day with some protein and nutrients, not a glazed donut and a coffee flavored milkshake.
 
If you have an Aldi nearby, I highly recommend these -- though be quick because they're a limited item:
 

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I can't speak for the rest of the world, but American's have a nasty habit of treating desserts as breakfast food. You need to start the day with some protein and nutrients, not a glazed donut and a coffee flavored milkshake.
It's a 100% a Murican thing. Americans are the ones who eat stuff like sugary cereals and donuts for breakfast. We here in Yurop just used to eat some eggs, bread and water before we started to import America's stuff.
 
Nutella Coquito, it’s basically if Nutella meshed with like coconut cream and vanilla, pretty sweet but you feel like a slob after drinking it.
 
Nutella Chocolate Spread + Marshmallow Fluff = Smore Sandwich.
"Can we possibly make the fluffernutter even more unhealthy?"
"Hold my Great Value™ white bread, I'm going in."
 
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I can't remember if it was this site or not but someone's Nutella recipe involved pasta coated with Nutella. Also I'm not sure if this photo and ingredient ratio is real or not but it's pretty interesting if it is.
 
Boy o boy how I’d kill to try the strawberry and banana Nutella/fundelina.imma boutta make all you salivate all over your expensive keyboard wit dis one….Nutella and marshmallow fluff sandwich
 
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I can't remember if it was this site or not but someone's Nutella recipe involved pasta coated with Nutella. Also I'm not sure if this photo and ingredient ratio is real or not but it's pretty interesting if it is.
Meanwhile, in America: "Hmm... It's a start, but it needs more sugar."
 
I can't speak for the rest of the world, but American's have a nasty habit of treating desserts as breakfast food. You need to start the day with some protein and nutrients, not a glazed donut and a coffee flavored milkshake.
But how are we supposed to get our daily dose of sugar, powdered sugar, sugar sprinkles, creamy sugar, cream with sugar, liquid sugar, whipped cream, and milk? (Note: Milk and other dairy products naturally contains some sugar.)

That aside, yes, donut shops suck for breakfast and half the coffee drinks are not suitable for daily caffeination. But not everyone goes for that, and a lot of Americans just get black or regular coffee (the cheapest options) in the morning without the donut. (The big chain donut shops and coffee shops usually have breakfast sandwiches since a lot of customers don't want the donuts. Non-chain donut shops don't often have sandwiches, but their customer base is much more niche; and the non-chain coffee shops don't serve donuts and are more likely to encourage drinking black or regular coffee.)

BTW, Nutella is not American. It's literally Ferrero spread, made by the same company, from the same Italy.
 
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But how are we supposed to get our daily dose of sugar, powdered sugar, sugar sprinkles, creamy sugar, cream with sugar, liquid sugar, and milk? (Note: Milk naturally contains some sugar.)

That aside, yes, donut shops suck for breakfast and half the coffee drinks are not suitable for daily caffeination. But not everyone goes for that, and a lot of Americans just get black or regular coffee (the cheapest options) in the morning without the donut. (The big chain donut shops and coffee shops usually have breakfast sandwiches since a lot of customers don't want the donuts. Non-chain donut shops don't often have sandwiches, but their customer base is much more niche; and the non-chain coffee shops don't serve donuts and are more likely to encourage drinking black or regular coffee.)

Oh, and btw, Nutella is not American. It's literally Ferrero spread, made by the same company, from the same Italy.
Sure, I know it's not a literally every American thing, but I find it troubling how normalised unhealthy eating habits are in this country. I've known numerous coworkers and family members do this sort of thing and nobody treats it as something unusual or concerning.

I knew Nutella was European but I'm not sure what the eating habits of it are over there. I can only speak as an American. I don't think sweets should be treated like poison or anything, it's the overeating of junk food that concerns me.
 
I knew Nutella was European but I'm not sure what the eating habits of it are over there. I can only speak as an American. I don't think sweets should be treated like poison or anything, it's the overeating of junk food that concerns me.
Not to be pedantic, but Europe isn't a country (which you obviously know, it's just a pet peeve of mine when people say Europe the same was they say USA, sorry), so it's super different for various countries in Europe.

Here in Sweden, just about every single person I know eat breakfast at home, but the kind of breakfast is very different from person to person. The most common things seem to be either open-faced sandwiches, cereal (with milk, yoghurt or a special kind of fermented dairy product called "fil" which is kind of a middle-ground between yoghurt and milk, which is my go-to, I hate soggy cereal) or boiled eggs, or porridge, with coffee, juice or tea.
It's pretty uncommon to pick up breakfast on your way to work unless you morning-commute with buses/trains a lot.
 

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