Random Cherry Ice-cream

Snorlaxbelly

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It's delicious

Cherry-Ice-Cream-5-1-of-1-731x10.png
 
I just had some mint chocolate cookie that had neither chocolate nor cookie in it, I feel somehow cheated. At first I thought, "well, maybe there's a cookie at the bottom, it doesn't say cookies like plural." But no.
 
Agreed
period milk
True
I just had some mint chocolate cookie that had neither chocolate nor cookie in it, I feel somehow cheated. At first I thought, "well, maybe there's a cookie at the bottom, it doesn't say cookies like plural." But no.
How does that even happen
Tried it :)

My favourite is black sesame ice-cream:
View attachment 111190

And then natto (vanilla or coffee) ice-cream:
View attachment 111191

My third goes for pistacchio ice-cream:
View attachment 111192
All of these are pretty delish- wait what the heck is black sesame ice cream?! Well, I’m none the wiser, with how hard my tastes can get so I won’t knock it till I try it. Better keep an open mind.
Hmmm isn’t natto usually salty though?
 
All of these are pretty delish- wait what the heck is black sesame ice cream?! Well, I’m none the wiser, with how hard my tastes can get so I won’t knock it till I try it. Better keep an open mind.
Hmmm isn’t natto usually salty though?
Black sesame is a seed. It's used mainly in asian cuissine such as japanese or indian. Its taste is similar to a toasted bitter nut. If you see it somewhere, try it, but don't taste too much of it, because it's quite intense.

About natto, its magic comes from its salty + sweet + bitter taste. I feel it mixes perfectly with ice-cream but probabbly not all ice-cream flavours.
 
Black sesame is a seed. It's used mainly in asian cuissine such as japanese or indian. Its taste is similar to a toasted bitter nut. If you see it somewhere, try it, but don't taste too much of it, because it's quite intense.
I know what black sesame is. It’s used in fatayer over here. I was wondering why something so bitter would be used as an ice cream ingredient.
About natto, its magic comes from its salty + sweet + bitter taste. I feel it mixes perfectly with ice-cream but probabbly not all ice-cream flavours.
I’ve never had natto so I can’t comment.
 
I know what black sesame is. It’s used in fatayer over here. I was wondering why something so bitter would be used as an ice cream ingredient.

I’ve never had natto so I can’t comment.
If you don't mind sticky food and ammonia smell, you can give it a try. If you find its taste too strong, mix it with rice, it's delicious and super healthy :)
 
If you don't mind sticky food and ammonia smell, you can give it a try. If you find its taste too strong, mix it with rice, it's delicious and super healthy :)
There’s probably nothing I wouldn’t try. I’ve eaten and enjoyed most exotic foods that are considered gross. I have no clue what natto would be like but it’s probably unique. Mint ice cream is the only food I’ve disliked. I used to dislike rahash but I can tolerate it now.
 
I've found out in the last couple of weeks how flippin' easy it is to make your own ice cream. I have a batch of vanilla & passionfruit chilling in the freezer at the moment
 

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